Japanese Wagyu | Brisket | BMS 5 size:4.7 offering a cut that is

offering a cut that is both elegant and deeply rooted in traditional butchery

thanks to generations of careful breeding and a meticulous grain-fed diet

they lend themselves equally well to cooking for a small gathering or preparing ahead with care

this cut reflects the benefits of careful rearing and a meticulous grain-finishing process

this cut reflects the purity of heritage and the precision of world-class rearing

Japanese Wagyu | Brisket | BMS 5 size:4.7 offering a cut that isBrisket Japanese Wagyu, Towada (5+) Sourced from the rolling pastures of Towada, this brisket comes from Japanese Wagyu cattle renowned for their exceptional lineage and meticulous care. Each animal is reared to preserve the natural integrity of the meat, resulting in a cut that carries the A5 quality marbling Wagyu is celebrated for. Its 5+ grading highlights an extraordinary balance of fat and muscle, offering richness without heaviness a cut built