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a rich mouthfeel and energetic acidity that frames the supporting tannins
blackberry preserves and black cherry pie with nuances of dried bay leaves
The wine is well-balanced on the palate with black fruit aromas (blueberry
Much more mature and classic austere BDX - lots of secondary and some tertiary notes with nutty and leafy tobacco notes
Aged for 22 months in 100% New Oak (Darnajou
Robert Foley, Napa Valley, Claret 2005 Sauvignon Blanc a rich mouthfeel and energetic94 CellarTracker Delicious blackberry and cassis fruit on the nose and palate with lovely spices and chocolate notes finishing with resolving tannins and balancing acidity on the long finish. 9 24 2025 94 CellarTracker Out of magnum with similar notes as our last tasting two years ago. Deep dark color. Lots of rich, concentrated fruit in the nose and flavor. Black cherries, blackberries, licorice and floral in the nose. Black currants, black
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