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Trans-resveratrol is often extracted from grape skins because they contain particularly high concentrations of this beneficial compound
- of which ginsenosides
L-glutathione
Lactococcus lactis
Lactobacillus rhamnosus
AquaBalance Trans-resveratrol is often extracted fromDeveloped in collaboration with Prof. Dr. rer. nat. Michaela Dll Well thought out recipe with coordinated plant extracts Contains, among other things, field horsetail, goldenrod and birch extract With potassium to maintain normal blood pressure 100% vegan, gluten free and lactose free Lab Tested & Free from unnecessary additives Highest raw material quality and high bioavailability from German production Long Description The kidney is one of the most
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