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Juicy Australian Wagyu beef burgers
antibiotics
Black The Marbled Australian or 御櫻牛 – IMPERIAL BLOSSOM BEEF
Rather than relying on days on feed alone
Stored between 0 and 4 degrees celsius
Australian Angus Burgers Grain-finished Juicy Australian Wagyu beef burgersSize and Weight: Each burger weighs 130 grams and is made with Australian and US 100% Angus Beef. Meat Ratio: 80 20 Lean to Fat Ratio Overview: Juicy Angus beef burgers, grass fed then grain finished for optimum marbling. Freshly minced and moulded when ordered. Shelf Life: Discoloration may occur due to oxidation or layering, but suitable for eating if stored between 0 and 4 degrees celsius for 3 days from production date. About the Producer: Our
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