Razor-sharp edge angle: With a hardness of around 61 HRC
Use a whetstone or honing steel to maintain sharpness
This age-old technique provides exceptional hardness
without sticking to the pan
The Pakka wood handle and Damascus steel blade make for a knife that is both stylish and functional
28 cm wok with lid With Lid Razor-sharp edge angle: With aThe Matero wok pan is ideal for preparing stir fries, wok cooking, or even flambing. Thanks to the combination of stainless steel and an advanced non stick coating, you get perfect results, with even heat distribution across the wide base. This ensures your ingredients cook quickly and evenly, without sticking to the pan. The sturdy handle stays cool during cooking, so you can move the pan safely. Whether you cook on induction, gas, or in the oven,