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Research over the past two decades has shown that microbiome composition can influence: Energy extraction from food Fat storage signaling Immune activity Hormone production related to appetite Some microbial populations are associated with increased energy harvest from dietary carbohydrates, which may contribute to weight gain in certain individuals

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Sodium sulfite (SS) is a white, odourless, crystalline powder with a sulfurous taste that has reducing properties

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Related Compounds Researchers investigating AHK-Cu often also study GHK-Cu, the related copper-binding tripeptide from which much of the comparative literature on copper peptide signaling is drawn