Prioritise protein: Aim for a high-protein intake of somewhere between 20-30g at every meal to signal muscle preservation
Becky Upham Author Becky Upham has worked throughout the health and wellness world for over 25 years
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Plant Sources: Avocado, asparagus, and whole wheat contain trace amounts but are much lower compared to animal sources.[4] Vegetarians and vegans, who consume minimal or no animal products, are more likely to have lower L-carnitine levels and may benefit from supplementation
Mol Nutr Food Res 60: 134146, 2016 [DOI] [PubMed] [Google Scholar] 62.Zhao XY, Li J, Wang JH, Habib S, Wei W, Sun SJ, Strobel HW, and Jia JD
Do not blast it directly onto the lyophilized cake