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then deep-fried until golden brown
Flavorful: Combines savory and buttery flavors for a unique taste sensation
Made from roasted chickpeas and seasoned to perfection
Traditional Recipe: Preserves the authentic taste passed down through generations
Indulge in the goodness of Panchmeva Mix
Drakshawati tag__bestseller_BEST SELLERS then deep-fried until golden brownDiscover the rich and refreshing taste of Drakshawati by Jagdish Farshan, a unique traditional blend made with black grapes pulp, aromatic rose water, and flavorful Indian spices. Every bite offers a delicious balance of sweet, tangy, and mildly spicy flavors, creating a truly refreshing experience. Enhanced with black pepper, kala namak, nimbu, and pipali, this flavorful treat is perfect for enjoying as a chatpata digestive style snack anytime during
