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Vitamin B5 (as Calcium-D-Pantothenate) - 10mg (200% DV) Vitamin B5 as Pantothenic acid is the precursor to coenzyme A, which drives the Krebs cycle and fatty acid metabolism

Garlic is a popular ingredient in cuisines worldwide, but it has also been used as a medicinal plant for thousands of years, including by the Greeks and Romans ( The main effects of garlic are due to one of its active compounds, allicin, which is highly beneficial for heart health ( Studies show that garlic can lower total and LDL (bad) cholesterol by 1015%, on average ( Even more importantly, aged garlic extract can significantly lower blood pressure, which is a major risk factor for heart attacks, strokes, kidney disease, and early death ( In people with elevated levels, garlic can lower systolic blood pressure (the top number in a reading) by 8.321.93 mm Hg and diastolic blood pressure (the lower number) by 5.481.92 mm Hg, on average ( In one study in 210 people with high blood pressure, garlic tablets were even more effective than the blood-pressure-lowering drug atenolol ( Garlic also appears to boost immune function and fight the common cold

Appetite Suppression: The central nervous system perceives a longer sense of fullness, leading to a reduced caloric intake

Clemente-Surez VJ, Beltrn-Velasco AI, Redondo-Flrez L, Martn-Rodrguez A, Tornero-Aguilera JF (2023) Global Impacts of Western Diet and Its Effects on Metabolism and Health: A Narrative Review

Fig only works with pharmacies that meet or exceed USP 797 guidelines for sterile compounding