Several factors may hinder the absorption of natural food folate, e.g., partial release from the food matrix (incomplete liberation from cellular structures), destruction within the gastrointestinal tract, and incomplete hydrolysis of polyglutamates to monoglutamates (possibly mediated by partial inhibition of deconjugation enzymes by other dietary constituents such as organic acids)
Uh, you know, its not like a lasting effect because youre going to continually having cells age and stuff
Symptoms strike abruptly: severe epigastric pain radiating to the back, nausea, vomiting, fever, and tachycardia
Sciences (Thousand Oaks, Calif.) 24, 646655
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