In addition, the triglyceride level increased by 0.4 mmol l 1 during weight loss maintenance in the control group in contrast to the GLP-1RA group where the level remained stable after weight loss, perhaps explained by a GLP-1-induced reduction of the secretion of intestinal triglycerides
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Steatosis was graded semiquantitatively by the presence of fat vacuoles in liver cells according to the percentage of affected tissue (0, 66%) and lobular inflammation was scored by overall assessment of inflammatory foci per 200 field (0, no foci
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology 33 (2): 25632573
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It says many resolve as the body adjusts, describing a tolerance-building pattern rather than persistent toxicity