Samai Kampot Pepper Rum Butterfly Pea 55% Polishing

55% Polishing

The result is a subtle and tropical Barbadian style rum

Unlike any other Session IPA

and pristine water from snowmelt that percolates through the Hakusan mountains

Rice and water are gifts of nature that

Samai Kampot Pepper Rum Butterfly Pea 55% PolishingFine Cambodian Molasses. Made exclusively with Red Kampot Pepper from La Plantation. Matured for 6 months in stainless steel tanks. Tasting notes Considered one of the most aromatic and delicious pepper in the world, Kampot Pepper gives this rum a crispy sweet aroma with overtones of guava and eucalyptus. Spicy, fresh, and elegant, Kampot Pepper adds just the right kick to this exceptional rum. Origin: Cambodia Rum 700ml 38% ABV