2022 Ochota Barrels ‘Green Room’, Grenache, McLaren Vale, Australia Pear Their zeal and sincerity turned

Their zeal and sincerity turned out to be infectious—Adelaide Hills is now a hotbed for organic

no stem inclusion

They are adamant about no additions during the winemaking process

His fermentations begin with fruit that is below 12 Celsius and only native yeasts

native yeast fermentation

2022 Ochota Barrels ‘Green Room’, Grenache, McLaren Vale, Australia Pear Their zeal and sincerity turnedVarietal: 81 year old vines of Grenache Noir from Grancari Vineyard in Onkaparinga Hills Vineyard Management: Certified organic Winemaking: Native yeast fermentation in open top fermenters, partial whole cluster, aged 5 months in old French barrique Typicity: Typical, and yet, singular. Bio: Taras and Amber Ochota decided to head back to Australia for good to found Ochota Barrels after a months long surfing trip to Mexico. By this time in their lives,