OCOA DARK CHOCOLATE DROPS 70% - BARRY CALLEBAUT - 1kg Cook at lower temperatures to

Cook at lower temperatures to gently soften aromatics and build flavour

Introduce an exotic touch to your culinary creations with SMET Oriental E0085

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Whether you're whipping up nutritious meals or experimenting with new gluten-free recipes

Its unbleached nature ensures the flour retains its natural nutrients and color

OCOA DARK CHOCOLATE DROPS 70% - BARRY CALLEBAUT - 1kg Cook at lower temperatures toElevate your culinary creations with Barry Callebaut's Ocoa Dark Chocolate Drops, made with 70% cocoa. These premium dark chocolate drops offer an intense, rich cocoa flavor with a balanced bitterness, making them ideal for a wide range of applications. Perfect for baking, confectionery, and dessert making, Ocoa dark chocolate drops melt smoothly and blend seamlessly into your recipes, ensuring a consistent and delightful texture. The 1kg package is