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Napoli Hot Soppressata
These sweet and salty caramel toffees pair wonderfully with espresso or tea
*Organically produced
Irish porter
Dried Scallops
Strega Alberti Baba al Limoncello, 20.4 oz rigatoni Napoli Hot SoppressataThese Limoncello Baba Cakes are soaked in syrup These traditional Italian baba cakes have a rich texture and sweet, zesty flavor. Pair these cakes with coffee, tea, or even a scoop of ice cream. Strega Alberti Baba al Limoncello are Italian cakes soaked in a lemon flavored liqueur. These golden brown yeast cakes are delicious on their own or with toppings such as pastry cream, dried fruit, and fresh berries. Savor a cake with freshly brewed espresso
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