Pay in 4 interest-free payments of $30.00 Learn more
Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
Just make your choice when booking
It's time to book in for your nose to tail pork charcuterie course
Meateor Chutney by Bray Cured
Stuff sausages like it's the Generation Game
We'll curate selections from among the following:
Sausage & Charcuterie Making Courses e-Gift Cards Gift cards:Sausage Making Course Just make your choice whene Gift Cards for Chorizo & Salami Making and Sausage Making Courses Come on down to Bray Cured HQ and enjoy a morning curing class with our team, followed by a delicious lunch of cured meats. All our courses include A half day at Bray Cured HQ, 5 mins taxi from Taplow or Burnham station (Elizabeth line) Get hands on and make a variety of charcuterie with our experts Take away and enjoy what you make, ready to do it again at home Coffee and canaps
