SCORM Compliant Package-UEECO0010 Participate in refrigeration and air conditioning work and competency development activities New Qualification-April 2024 Core units AMPCOR202 Apply hygiene

Core units AMPCOR202 Apply hygiene and sanitation practices AMPCOR204 Follow safe work policies and procedures AMPCOR205 Communicate in the workplace AMPCOR206 Overview the meat industry FBPOPR2069 Use numerical applications in the workplace Electives AMPCOR201 Maintain personal equipment AMPR101 Identify species and meat cuts AMPR102* Trim meat for further processing AMPR103 Store meat product AMPR104* Prepare minced meat and minced meat products AMPR105 Provide service to customers AMPR106 Process sales transactions AMPR203 Select

and enhance the overall quality of the learning experience

Units of competency FBPBPG2001 Operate the bottle supply process TLID2010 Operate a forklift FBPOPR2068 Operate a process control interface BSBWHS301 Maintain workplace safety * We can develop additional elective units that are not listed on request (Please contact us for further information)

Core units VU22590 Plan language learning with support Speaking and Listening VU22591 Participate in short simple exchanges Reading and Writing VU22593 Read and write short simple message and forms Language Skills VU22592 Give and respond to short

health and work practices Elective Units SHBHBAS002 Provide head

SCORM Compliant Package-UEECO0010 Participate in refrigeration and air conditioning work and competency development activities New Qualification-April 2024 Core units AMPCOR202 Apply hygiene* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.