Semuliki Forest, Uganda dehydrate fresh ginger and lime

dehydrate fresh ginger and lime zest and sprinkle both on the back of the bar

We sprinkle the back of this bar with Maritime Salt Maker's Atlantic Ocean sea salt and roasted nutty CECAO nibs

75% dark chocolate with with cacao beans from the Sierra Nevada Association & Centralized Fermentation group

enjoy your chocolate straight up

I think of sweat juicy tangerines

Semuliki Forest, Uganda dehydrate fresh ginger and limeSingle varietal bar 75% Semuliki Forest cacao 70 grams We create three ingredient single origin chocolate; organic cacao beans, organic cane sugar and organic cacao butter Transparently traded ingredients This delicate bean offers a clear citrus top note balanced perfectly with natural sweetness. I think of sweat juicy tangerines.