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including:Pharmaceutical Industry: It can be used as a binder
It helps create a soft and velvety feel on the skin
Medicine and health products industry
etherified starch
reduce the human error of operation
E1440 Hydroxypropyl starch modified starch corn starch E1442 Hydroxypropyl distarch phosphate including:Pharmaceutical Industry: It can beProduct Description With a neutral taste and smell, our organic corn starch is most commonly used as a thickening agent for sauces, soups, gravies and custards. It is also used as an anti caking agent for powdered sugar and baking powder. Sometimes referred to as "maize starch", corn starch is derived from the endosperm of kernels of corn. The starch is extracted from the kernels through a process of steeping, washing and grinding. First the corn
