DATE NIGHT | JAPANESE AMERICAN CUISINE Appetizer 6th - 8th Grades |

6th - 8th Grades | Eastern Hemisphere

Chicken Saltimbocca over Spinach Risotto & Bursting Cherry Tomato Sauce

Enjoy our Mimosas Bar or Sangria throughout your cooking class

Mexican Street Food

Empanadas de Carne | Traditional Beef Empanadas | Chimichurri Sauce

DATE NIGHT | JAPANESE AMERICAN CUISINE Appetizer 6th - 8th Grades |JAPANESE AMERICAN CUISINE Get hands y with these beautiful dishes inspired by Japans culinary scene. Pork Gyoza Pan Fried Pork Dumplings with Ponzu Sauce Seared Duck Udon Noodle Bowl Shiitake Mushroom Broth, Poached Egg & Fresh Scallions* Mitarashi Dango Japanese Rice Dumplings with Sweet Glaze DRINKS Includes 1 Bottle of Wine (Bubbles, Red, or White) *Price Per Couple + 8. 5% Sales Tax *These items may be served raw or undercooked, or contain raw or